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How To Make Kimchi Soup Easy! 🥘🥘♥️♥️♥️

Super easy and delicious Kimchi Soup! Tastes just like the ones from the Korean restaurants. I was so confused to see that this soup was so easy to recreate. The key ingredient is the chili pepper paste that makes the broth super yummy! I literally have no reason to ever go to a Korean restaurant ever again.
Kimchi Soup Recipe
1 lb Nappa Cabbage Kimchi, cut to bite sized pieces1 lb Pork, Cubed1.5 lb Tofu, Cut into rectangles4 Cups Water2 Tbsp Gochujang, Chili Pepper Paste2 Tsp Sugar2 Tbsp OilEnoki MushroomsDirections
 Add oil into a dutch oven. Add the meat. Add kimchi, water, pepper paste, sugar. Bring to a boil, and then simmer 45 minutes. Towards the end add mushrooms and Enoki MushroomsKimchi Soup Recipe Step By Step Video Tutorial:
Kimchi Soup Recipe Step By Step Photo Tutorial:










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